Dessert Mix

An all-natural dessert mix that brings out the full flavor of fresh fruit!

Old-Fashion Apple Crisp Mix

A time-tested favorite that brings out the best in fresh apples (and if those apples were grown in Maine, all the better!). Serve with a dollop of whipped cream! (Apples not included.)

Yields one 9" x 9" crisp.

$4.25 - 14 oz bag

Ingredients: Oatmeal, Brown Sugar, Unbleached Wheat Flour, Cinnamon, and Salt. (Manufactured in a nut-free facility.)

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Apple Crisp Mix ( Double Batch)

This heirloom recipe is a comforting taste on a cold winter’s night. This recipe works great with berries & peaches, too. (Apples not included.)

Yields two 8" x 8" crisps or one 9" x 13" crisp.

$8.50 for two - Two 13.5 oz bags

Ingredients: Unbleached wheat flour, sugar, baking powder, cinnamon, salt. (Manufactured in a nut-free facility.)

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Bangor Brownie Mix

According to baking folklore, the first brownie was created in the 1900's by a Bangor, Maine housewife who baked a chocolate cake that fell. The frugal baker cut the collapsed cake into squares and served it to her guests. Her creation was well-received and brownies have been enjoyed all over the world ever since.

Yields one 9" x 9" pan of brownies.

$5.55 - 15 oz bag

Ingredients: All-purpose flour, unsweetened cocoa powder, baking powder, salt, sugar, and vanilla. (Manufactured in a nut-free facility.)

New England Cupboard / Winterport Co.

Home of the Original Bakewell Cream